About Us

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David Biber (Nick Danger) bought a five acre ranch just outside of Temecula, California, and turned it in to a Movie Ranch. Hidden Oaks Ranch & Studio. He then built a new Studio Complex featuring a 36'wide x 60'long x 16'tall studio building. The Barn is a multi use structure that features sleeping accommodations for cast & crew, an office, kitchenette, full bath, 48 inch propane grill, and recreation. Small Theater featuring a 48" Curved Screen TV, Pool Table, Darts, Shuffle Board, Foosball, and a Nine Hole Innova Disc Golf Course. There are two more support buildings in the complex, The Tool House, and a multi use structure.
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David Biber, also known as Nick Danger, retired from the computer industry in 1999 at the age of 46. He watched movies and salt water fished for two years. He teamed with a former neighbor to stage two “Iron Chef” style block parties and his telephone never stopped ringing. Two Guys Grilling was born! Shortly after that he bought out his co-founder and assumed the helm solo. Since 2002, David has participated in raising north of $30,000,000 for charitable interests.
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David/Nick specializes in Eatertainment, live, and on screen. He has been a Guest Chef on many popular series. From KCBS BBQ Competition presentations, to Corporate Demonstrations, he has performed in front of live audiences as large as 2,000. David has also authored a cookbook for a prominent Grill Manufacturer. He actively participates with charitable organizations such as St. Jude, Gallant Few, The Vet Hunter Project, 9-1-1 for Kids, Big Brothers and Big Sisters, Fueled by the Fallen, Semper Fi, and Habitat For Humanity.
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In his spare time, David Biber serves on the United States Army Advisory Council, and was a Charter Member of, and Ambassador for the Mission Viejo Chamber of Commerce. He worked with the Chief of Staff United States Army on the Soldier For Life Program, worked with the White House Commission to End Veteran’s Homelessness, and is a Certified BBQ Judge for the Kansas City BBQ Society. His recurring roll on “Grateful Nation” - The Military Channel & Outdoor Channel started in 2013, and has various television projects active through his production company, pIRATE dawg!. Grateful Nation has wrapped. Look for “ARRRR Ya Hungry?” and "HEAT with Dr AllSpice" on your personal screen soon!
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David served as Director of Public Affairs, Department of Defense, for California ESGR,
A DOD Program.

Aka Chef Roc From 1984 to 2012, Steve Cassarino was known around the world as one of The Clever Cleaver Brothers. Regis Philbin says, “The Clever Cleaver Brothers aren’t just clever. They’re funny and can cook, too.” Leeza Gibbons notes, “Anything these guys do promises to be fun.” And “Emmy Magazine” adds, “They’re what you might get if Martin and Lewis graduated from The Cordon Bleu.”

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 The Clever Cleaver Brothers were Lee N. Gerovitz and Steve Cassarino — professional chefs who have turned their love for food and laughter into a unique career as media personalities, cookbook authors, magazine columnists and, as one pundit called them, “stand-up chefs.”  These culinary cut-ups were regulars on the TV guest circuit with appearances on “The Tonight Show starring Jay Leno,” “Live! with Regis,” “Fox & Friends,” “The Other Half,” “CNN Headline News,” “Entertainment Tonight”, ‘The View”, and many others. The Chefs appeared on over 125 live TV Shows a year, for 25 years. Their syndicated TV cooking vignettes “KITCHEN CUT-UPS!®” have been broadcast in over 50 countries in five languages. Their 10th season of the national television feature “Tailgatin’ with The Clever Cleaver Brothers®” is seen weekly by more than 2.5-Million viewers during the pro-football season. Lee and Steve authored 3 cookbooks, a DVD plus a magazine column “Cutups” which appeared regularly in “BARBECUE & Beverage” magazine. In 1987 The Clever Cleaver Brothers were nominated for an EMMY.  

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After retiring as a Clever Cleaver Brother in 2012, Steve developed a new persona as Chef Roc. Chef Roc launched a TV series called Chef Roc and The Joc, airing locally on San Diego FOX 5 every Saturday at Noon. A cooking show tied in with the NFL Alumni.  In 2013, Chef Roc launched The Chef Roc TV Show in Hawaii. Now in its 7th Season the Chef Roc TV Show airs in Hawaii on KFVE TV5 Sunday nights @ 6:30 PM and Tuesday @ 7:30pm. The show reaches the whole State of Hawaii. The Chef Roc TV Show features spirits, wine, beer segments, local chefs, Organic local produce, meats and fish with live music from Hawaii’s Local Legend Johnny Valentine (Bruno Mars Uncle) all shot in front of a live audience. The Chef Roc Series is now seen weekly on The ROKU Channel in the USA, Canada and the UK, Tubi TV, Stirr TV, Xumo TV and Caribvision on 27 Caribbean Islands, Cablevision in CT, NJ and New York as well in Canada. 

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The Chef Roc Show started shooting Season 7 and 8 in 2021 here at Hidden Oaks Ranch & Studio.